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Feb 17, 2020

We are delighted to be joined on the podcast today by Nina Teicholz. Nina is a journalist who has spent years of her career trying to understand and explain the politics and the science of nutrition—especially with regard to saturated fats. What forces are at work behind the curtain of the food industry? To what extent are scientific studies and papers allowed or not allowed to see the light of day due to the approval or disapproval of corporations? Nina shares with us her findings with regard to these questions in her continued effort to shed light on the truth. Additionally, we discuss the x-factor for success behind every healthy diet—eating whole, non-processed foods—and the national dietary guidelines.


Contact Info: 

Nina Teicholz:

Low Carb, Denver 2020:

Dr. Brian Lenzkes:

Dr. Tro Kalayjian: